Comalats Esparver macerates inside a concrete tank for 72 hours. Next, we separate the skins and seeds and send the wine to a concrete tank where it will undergo the two fermentations in a natural way. After fermenting, it will repose during the winter in the tank to clarify in a natural way.

TECHNICAL SHEET

Year: 2021

Organic: Yes

Variety: 100% Sira

Maceration: 3 days

Spontaneous Fermentation

Clarification: No

Filtration: No

Degrees: 15º

Breeding: No

Decantation: No